A study commissioned by the European Parliament concluded that organic farming policies have benefits for human health. The review of existing research, coordinated by Assistant Professor Axel Mie, who is affiliated with both Karolinska Institute and the Swedish University of Agricultural Sciences, found the support for animal health and restrictive use of antibiotics in organic animal production reduced the risk of developing antibiotic resistant bacteria. read more – https://www.specialtyfood.com/news/article/study-finds-organic-agriculture-offers-health-benefits/
