Food safety is a top concern for today’s consumers. That apprehension filters down to food manufacturers and ultimately to farmers.
At Organic West Milk, we share that concern and take active steps to ensure the safety and integrity of our organic milk supply.
From feed to storage to farm security, we focus efforts 365 days a year to provide fresh, wholesome organic milk to our dairy processor customers.
In addition to food safety, our Organic Certifications require us to manage issues of feed segregation, product custody and clear, auditable paper trails. These additional efforts positively influence food safety so that our members can guarantee safe, fresh, organic dairy products every day of the year.