WASHINGTON, September 15, 2016 – Today, the U.S. Department of Agriculture’s National Agricultural Statistics Service (NASS) released the results of the 2015 Certified Organic Survey, which show that 12,818 certified organic farms in the United States sold a total of $6.2 billion in organic products in 2015, up 13 percent from $5.5 billion in 2014. California and Wisconsin had the largest number of certified organic farms with 2,637 and 1,205 respectively.
The selection of certified organic products sold by U.S. farms in 2015 was diverse, from dairy and meats, to fruits, vegetables and grains. The value of sales from livestock and poultry products led the way ($1.9 billion) followed by vegetables ($1.4 billion); fruits, tree nuts, and berries ($1.2 billion); livestock and poultry ($743 million), and field crops ($660 million). The top five commodities in certified organic sales were:
- Milk, $1.2 billion, up 8.4 percent from $1.1 billion in 2014.